The careful choice and blending of the aromatic Moschofilero grape from the Mantinia plateau and the versatile Agiorgitiko variety from the mountainous Corinthian hills produces a harmonious rosé wine with aromatic complexity wavering between rose, cherry and notes of strawberry.

Type: Dry Rose Wine
Region: Nemea/Mantinia
Grape Varieties: Agiorgitiko 75%, Moschofilero 25%
Vineyard’s location: Asprokampos / Nemea, Fteri / Mantinia
Altitude: 640m
Quality classification: P.G.I. PELOPONNESE

Served with

Fteri “Agiorgitiko & Moschofilero” is an excellent accompaniment to dishes based on fresh tomato, braised squid, even pizza and Chinese food. Served at 10˚C.

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